vegan

My Mother Was The Ultimate Spartan With Joe De Sena

From Ep. 145 of the Eat Green Make Green Podcast with Joe De Sena, the Founder & CEO of Spartan, the world's largest obstacle racing company with over a million annual participants and events in 40+ countries. Joe describes why his mother was the ultimate Spartan.

Full Episode: https://www.eatgreenmakegreen.com/podcast-1/2021/2/8/episode-145-joe-de-senaFrom Ep. 145 of Eat Green Make Green Podcast with Joe De Sena, the ...

Why Alpha Males Eat Plants With Damien Mander

From Episode 147 of the Eat Green Make Green Podcast - Former special ops sniper who did 12 tours to Iraq, Damien Mander is now the Founder & CEO of the International Anti-Poaching Foundation, which protects over 20 million acres of African wilderness with military-like precision. Recently featured in the Game Changers documentary, Damien is making kindness, badass.

From Episode 147 of the Eat Green Make Green Podcast - Former special ops sniper who did 12 tours to Iraq, Damien Mander is now the Founder of the Internatio...

Food Photography Day For My Latest Venture, PlantPub

A day of shooting for my latest venture, PlantPub, with my business partner and world renowned chef Mary Dumont. Working with NYC photographer Ellen McDermott.

A day of shooting for my latest venture, PlantPub (https://plantpub.com/) with my business partner and world renowned chef Mary Dumont."PlantPub is on a miss...

Ex-College Football Player Attempts Sub 5 Minute Mile

It's been 8 years since my college football days. Back then, I was 25 pounds heavier and couldn't begin to fathom running a 5 minute mile. Years of running later, I think it's possible.

It's been 8 years since my college football days. Back then, I was 25 pounds heavier and couldn't begin to fathom running a 5 minute mile. Years of running l...

What I Eat In A Day (PLANT-BASED Athlete)

Ever since my TEDx talk "A Plant-Based Diet Changed My Life," everyone always asks what I eat. The truth is, I keep it super simple. Nothing fancy, no "hacks". Easy, fast, affordable whole food plant-based meals. I don't focus on calories, macros or any of that. I simply eat health promoting foods - fruits, vegetables, grains, legumes, nuts. I eat when I'm hungry, I stop when I'm full. I don't overcomplicate it.

Ever since my TEDx talk "A Plant-Based Diet Changed My Life," everyone always asks what I eat. The truth is, I keep it super simple. Nothing fancy, no "hacks...

A Morning With Plant-Based Entrepreneur Pat McAuley

We’re getting back into the YouTube game! To kick it off, Pat takes us through a morning of training for next summer's IronMan! We’ll begin filming behind the scenes of Pat’s latest venture PlantPub, the Eat Green Make Green Podcast, and all things wellness and entrepreneurship.

Videos are back! To kick off the new beginning of YouTube content, Pat takes us through a morning of training for next summer's IronMan!Pat McAuley is a Bost...